Pesto Deviled Eggs


1 Serving

This little dish makes a good mid-morning snack, especially for people trying to restrict their carbohydrate intake. Pestos are a great ingredient to have on hand; experiment with some of the more innovative varieties - just make sure to read the labels carefully.

Ingredients:
1 hard boiled egg
2 tsp pesto

Instructions:
Peel a hard-boiled egg and cut in half lengthwise. Remove the yolk, mash the yolk with the pesto and replace it in the egg white.

Nutritional Information:

Per serving:
116 calories
9 g total fat (3 g sat)
190 mg cholesterol
1 g carbohydrate
7 g protein
0 g fiber
124 mg sodium