JICAMA WITH LIME AND CILANTRO
Yield: 4 servings
Source: "1,001 Delicious Recipes for People with Diabetes"
INGREDIENTS
- 1 medium jicama, peeled, thinly sliced
- Salt, to taste
- Lime juice, to taste
- 1-2 tablespoons finely chopped cilantro
DIRECTIONS
Arrange jicama slices on large serving plate; sprinkle very
lightly with salt. Sprinkle with lime juice and cilantro.
Nutritional Information Per Serving (1/4 of recipe):
Calories: 17, Fat: 0 g, Saturated Fat: 0 g, Cholesterol: 0 g,
Sodium: 0 g, Protein: 0.5 g, Carbohydrate: 3.8 g
Diabetic Exchanges: 1 Vegetable
Yield: 4 servings
Source: "1,001 Delicious Recipes for People with Diabetes"
INGREDIENTS
- 1 medium jicama, peeled, thinly sliced
- Salt, to taste
- Lime juice, to taste
- 1-2 tablespoons finely chopped cilantro
DIRECTIONS
Arrange jicama slices on large serving plate; sprinkle very
lightly with salt. Sprinkle with lime juice and cilantro.
Nutritional Information Per Serving (1/4 of recipe):
Calories: 17, Fat: 0 g, Saturated Fat: 0 g, Cholesterol: 0 g,
Sodium: 0 g, Protein: 0.5 g, Carbohydrate: 3.8 g
Diabetic Exchanges: 1 Vegetable
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